Thursday, June 23, 2005

Walleye recipe

A healthier way to cook and eat walleyes than frying them. It was later revised with an alternative cooking include deep-fat frying. Here's the recipe:

1# chopped walleye
1 small can crab with liquid
1 stick of butter melted
2-3 green onions or 1/4 large sweet onion chopped
1/4 skinned red pepper chopped
1/4 - 1/2 C parsley chopped
1/4 C Miracle Whip (optional) I used it after a comparable test run
1 egg beaten
1/2 c seasoned bread crumbs
Bread crumbs for rolling
Pinch old bay

Original: Mix all, roll in crumbs, put on a greased cookie sheet, bake in oven on top rack at 350 degrees for about 15 minutes, flipping once, until golden on both sides.

No comments: